Smooth. Rich. Sugar free. Artfully crafted from 65% cacao imported from France, our Sugar Free Chocolates are the luxurious combination of artisan craftsmanship and unforgettable flavor. Velvety ganache, with hints of vanilla, is enrobed in rich chocolate and topped with a hand-crafted drizzle. It’s hard to believe that sugar free can taste this good.
"I wanted to create a better sugar free chocolate, something moorish, smooth, without a funny aftertaste or leaving you with a feeling you missed out. This piece took 3 years to source and come to life in search of the best ingredients. Now you can have your chocolate and eat it too!"
- Crystal Thomas, Head Chocolatier